An Introduction to SANJIBAN
The soil lives and breathes through its Microbes. A well-balanced population of Micro-Organisms maintains the health and well-being of the soil. They improve its aeration and moisture retention and also balance its structure. The soil is able to sustain and support plant life in direct proportion to the abundance and vigour of its Micro-Organisms.
Farmers the world over are now discovering that in spite of repeated increase in dosages of chemical fertilisers, the soil is incapable of increased production. The reason is simple: the microbial life in the soil has been exhausted because of over-use of chemicals for excess production, monoculture crops, and by compaction leading to stress. The need of the hour is to evolve a Holistic Plant-Soil Management system, in collaboration with Nature’s own natural and sustainable ways of growth.
In a normal bio-diversified soil, Nature balances among useful, harmful and indifferent bacteria by a complex natural bio-control system. In monoculture agronomy, the remedy towards disease is by dosing powerful chemicals which cannot differentiate between useful and harmful bacteria, as a result eliminating all micro-organisms.
The science of Probiotics involves the repopulation of beneficial micro-organisms in the soil with the aim to improve plant growth and health. A high potency probiotic concentrate specifically re-establishes healthy soil-plant microbiology. By a process called “Competitive exclusion”, positive bacteria in the soil compete with negative bacteria for the same nutrient resources, resulting in a lower population of negative micro-organisms. Today, plant health management can become proactive by stressing prevention of disease by repopulating beneficial micro-organisms in the soil-plant ecosystem.
SANJIBAN Organic Manure – Natural Extracts enable such a holistic probiotic system of Organic farming, enhancing the entire plant and the soil it grows in. SANJIBAN products increase both the population and the efficiency of beneficial microbes that release chemically combined soil nutrients such as phosphates and nitrates as food for the plant.
Repeated use of SANJIBAN over several crop cycles encourages earthworm activity, increases root growth and promotes better photosynthesis.
SANJIBAN works in the soil so that the soil works better, naturally. Its use improves the soil structure, reduces compaction, speeds up natural nutrient cycles by the introduction of usable oxygen-combined compounds, and increases aeration and penetration of water. There is a larger natural production of vitamins, auxins and hormones, a better fixation of carbon dioxide and nitrogen and a reduction in damage to root systems from nematodes.
It is safe, bio-degradable, totally non-toxic, posing no threat to plants, animals or water.
As the plant transits through marked stages in its life cycle, certain key elements are absolutely essential at each of these critical growth transition phases to help achieve maximum yields.
SANJIBAN products are formulated for beneficial intervention at critical stages over the entire plant life growth cycle. From seed germination → to larger root bio-mass → to stronger healthier plant structure → to more active and larger leaf foliage for better photosynthesis → to profuse and more viable flowering → to better and increased fruit set → to better ripening and maturation → right through to decomposition of crop residues to increase organic matter in the soil, SANJIBAN works to establish a healthier crop in a healthier soil to produce maximum yields. Additionally, sprays of bio-available micro-minerals and pest and disease prevention formulations are also offered.
SANJIBAN is cost effective to use, shortens the planting-to-harvest cycle, and can increase yields by 15-20%.
Overall, the multiple benefits of SANJIBAN in a holistic plant-soil management system ensure the continued productivity of the soil from one generation to the next.
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